CHAMOMILE Gentle soothing chamomile tea is one of my favorite bedtime drinks. Do you know it was our Prophet Muhammed (SAW)’s favorite tea as well? Chamomile is an aromatic herb with antispasmodic, anxiolytic, antibacterial, and anti-mutagenic effects. It is a great...

Read More

BILBERRY (HUCKLEBERRY) Bilberries are packed with phytonutrients called anthocyanins, which have antioxidant and antimicrobial properties. Bilberry leaves are rich in chromium, a mineral that has demonstrated an ability to lower blood sugar levels. Traditionally, bilberries have been used for vision related...

Read More

PU-ERH TEA Pu-erh Tea (pronounced ‘poo-air’) has long been valued in Chinese herbalism for its vast benefits. It contains high levels of polyphenols (flavonoids, catechins, and theaflavin), which are well known for their antioxidant activity. Of the five main types of...

Read More

OOLONG TEA Oolong tea is nature’s gift rich in antioxidants, vitamins, minerals, and alkaloids. It is developed in semi-fermented processing, which provides the tea with numerous polyphenolic compounds and adds even more valuable health benefits. Oolong tea also contains caffeine, theophylline,...

Read More

GREEN TEA Not as familiar to the Western palate as the black tea, but it is certainly not an unknown variety. As the world becomes a smaller place due to easy and fast spread of knowledge, we are discovering more and...

Read More

WHITE TEA White tea is not white in color! Irrespective of its name, it is still your average looking dark colored concoction.White tea refers to tea in its raw, natural state. After picking,the leaves are simply arranged and allowed to dry,without...

Read More

GINGER Ginger root has been celebrated both as spice and medicine for centuries. It is a well-known remedy for colds, flu, indigestion, and nausea. But the benefits of ginger are not limited to only these issues. Ginger has amazing overall health...

Read More

OOLONG TEA Oolong tea is nature’s gift rich in antioxidants, vitamins, minerals, and alkaloids.It is developed in semi-fermented processing, which provides the tea with numerous polyphenolic compounds and adds even more valuable health benefits. Oolong tea also contains caffeine, theophylline, and...

Read More

GREEN TEA Not as familiar to the Western palate as the black tea, but it is certainly not an unknown variety. As the world becomes a smaller place due to easy and fast spread of knowledge, we are discovering more and...

Read More

CINNAMON When I see the word cinnamon, the first thing that pops to mind is cinna-buns—sweet smelling, warm, soft cinnamon rolls! It truly is a struggle to think straight afterwards. But cinnamon is so much more than just an aromatic spice...

Read More